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Restaurant menu served from 5 pm to 10pm every night (midnight on Friday & Saturday). To pair with your cocktails in downtown Montreal.
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The LAB
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Professional service
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Cuisine
Served from 5 p.m. to 10 p.m. every night
Oysters
Market's choice, market price (ask your Labtender)
3.00
Olives
Mixed marinated olives in oil
7.00
Spicy nuts
Secret Lab’s spice mix
8.00
Smoked paprika French fries
Home made spices mayonnaise
8.00
Churros
Churros style donut served with salted caramel and cinnamon sugar
9.00
Edamame
With green onions and lime & chili oil
10.00
Mini sliders trio
Mini sliders trio with pulled pork and gherkins. Your choice of fries or salad
14.00
Spinach dip
Served with pita bread and croutons
16.00
BBQ Nachos
BBQ chicken, whisky sauce, corn kernels, cheese, cilantro, spicy mayo, sour cream and green onions
16.00
Duck wings
5 Lake Brome duck wings with whiskey BBQ sauce, with fries or salad
16.00
Classic grilled cheese
Classic grilled cheese with apples, arugula salad with citrus vinaigrette
16.00
Labtender’s poutine
Cheese curds, green onions, pickles, duck confit, caramelized onions and home-made sauce
16.00
Vegetarian tasting plate
Plum bruschetta, babaganouj, pickled chickpeas, marinated vegetables served with pita bread and croutons.
17.00
Tuna Tataki
Miso-sesame sauce, fried onions, green oil with herbs, cucumber and arugula
18.00
Smoked salmon tasting plate
With fennel and arugula salad, dill cream and croutons.
18.00
Cold cuts tasting plate
Prosciutto, chorizo and terrine with homemade nibbles
22.00
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