Our small plates menu to accompany your cocktail: Rillette, cheese mousse, cold cuts platter...
Bar service ↓
Virtual cocktail workshop
Served until closing
Mixed marinated olives in oil
Secret Lab’s spice mix
With green onions and lime & chili oil
Served with pita bread and croutons
BBQ chicken, whisky sauce, corn kernels, cheese, cilantro, spicy mayo, sour cream and green onions
Vegetarian tasting plate
Plum bruschetta, babaganouj, pickled chickpeas, marinated vegetables served with pita bread and croutons.
Miso-sesame sauce, fried onions, green oil with herbs, cucumber and arugula
Smoked salmon tasting plate
With fennel and arugula salad, dill cream and croutons.
Cold cuts tasting plate
Prosciutto, chorizo and terrine with homemade nibbles